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Basil Oil Linalool Type

Basil Oil Linalool Type

Ocimum basilicum

£21.30£217.50

CAS:

Steam distilled from the flowering tops of the Ocimum basilicum plant Basil Oil Linalool Type is used extensively in both flavour and fragrance compounds. The Oil presents as a Pale yellow to yellow-amber liquid depending on the batch and has a spicy odour. Produced in various geographical locations commercial operations are now mainly concentrated in Egypt.

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Product Code: CEO0014
Aroma: Characteristic spicy slightly aniseed
Botanical Source: Ocimum basilicum
Cultivation: Conventional
Chemotype: Linalool
Production Method: Essential oil extracted by distillation from Ocimum basilicum
US CAS: 8015-73-4
Einecs No: 283-900-8
EU CAS: 84775-71-3
Part of the plant used: Flowers

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